The Frankies Spuntino Kitchen Companion and Cooking Manual looks like an old book you'd find on the shelf of your grandparents' house.
Written by two renowned chefs, Frank Falcinelli and Frank Castronova, along with food writer Peter Meehan, the book is a celebration of the food like Mama makes.
They also shared some recipes with us. Check out the recipes for their Tomato Sauce, Meatballs, and Cavatelli with Sausage & Browned Sage.
